[特点 Features]
采用100%佳美葡萄酿造，有机葡萄酒认证ECOCERT SAS F.32600。
风土：Toucheronde 和Rouère 的第一海岸。土壤由富含各种鹅卵石（燧石、台阶、海绵等）组成，确保环境迅速变暖。
收获：手动，装在小板条箱中，以保持葡萄在大桶中的完整性。
酿造：整串，碳酸浸渍。在受控温度下发酵持续8至10天。在大桶中陈化6个月。
得奖纪录如下：
Les Gravouilles 2020 年 - Concours Mondial du Gamay 金牌
2022 年 - Concours Général Agricole 银牌
2021 年 - Concours des Vins du Val de Loire 银牌
Crafted from 100% Gamay grapes and certified organic by ECOCERT SAS F.32600.
Terroir: Premier Cru vineyards of Toucheronde and Rouère. The soil is composed of a variety of pebbles (flint, stairs, sponge, etc.), ensuring rapid warming of the environment.
Harvest: Manual, in small crates to preserve the integrity of the grapes in the vats.
Vinification: Whole bunches, carbonic maceration. Fermentation lasts 8 to 10 days at controlled temperature. Aging in large barrels for 6 months.
[色泽 Colour]
酒呈明亮的红宝石色
Bright ruby red
[口感 Taste]
口感平衡，圆润、新鲜和良好的芳香持久性。
Well-balanced, round, fresh, and with good aromatic persistence.
[嗅感 Smell]
浓郁的香气，带有非常成熟的红色水果的香气，并带有少许辛辣味。
Intense aromas of very ripe red fruits with a hint of spice.
[服用方法 Instruction]
在14至16°C之间饮用最佳，极适合搭配熟食、烤肉和烤红肉
Serving Temperature: 14 to 16°C
Food Pairing: Ideal with charcuterie, grilled meats, and roasted red meats
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