[特点 Features]
民间传统食品,选用中药材精制而成,滋阴润燥,降火除烦,凉血解毒。
A traditional common food made of refined Chinese medicinal materials, which nourishes and moisturizes, reduce irritable feeling and detoxifies.
[成份 Ingredients]
淀粉、凉粉草、茯苓、蒲公英、金银花、槐花、甘草、龟。
Taraxacum Mongolicum, Smilax Glabra Roxb, Lonicera Japonica Thunb, Sophora Jaonica L. etc.
[服用方法 Instruction]
每10g粉可加入250-300ml开水加热煮沸,冷却后加入糖浆或蜂蜜即可食用。
Every 10g powder can be heated and boiled with 250-300ml of water. After cooling, can serve with syrup or honey.