[特点 Features]
以汾酒作底酒,酿以广木香、公丁香、竹叶、陈皮、砂仁、当归、零陵香、紫檀香等十多种名贵药材和冰糖、白砂糖浸泡配制而成。酒色泽金黄兼翠绿,酒液莹澈透明,芳香浓郁,酒香药香谐调均匀,入口香甜,柔和爽口,口味绵长。
According to the effective ancient prescription, it is matched with authentic high-quality chinese medicine, and is immersed in pure sorghum wine. Rich and medium taste.
[成份 Ingredients]
山茱萸、枸杞子、何首乌、菟丝子、巴戟天、肉苁蓉、肉桂、党参、熟地、当归、北芪、杜仲、黄精、丁香、五加皮、红花、牛夕、赤芍、羌活、金钗、郁金、人参。
[服用方法 Instruction]
饭后服用。
每日一次,每次 50ml。
1 to 2 times a day, 5-10ml each time.