[特点 Features]
米粉质地柔韧，富有弹性，水煮不糊汤，干炒不易断，配以各种菜码或汤料进行汤煮或干炒，爽滑入味，深受广大消费者（尤其南方消费者）的喜爱。无添加剂，无防腐剂，天然精制而成。
Soft texture and elastic. Non-sticky and not easy to break while frying, cook in soup or various dishes. Deeply loved by consumers. No additives, no preservatives and natural refined.
[成份 Ingredients]
米、水。
Rice, Water。
[服用方法 Instruction]
- 将米粉放入沸水中煮2-3分钟，不时加以搅拌；
- 捞出米粉，用冷水冲洗1分钟后即可制成汤粉或炒粉。
- Boil the rice stick for 2-3 minutes, stir occasionally;
- Take out the rice stick and rinse them in cold water for 1 minute for soup or dry noodles.
[储存方式 Storage]
无防腐剂食品，适宜存放在干燥凉爽处。
Preservatives-free, suitable to store in cool and dry place.
Hai-O Enterprise Bhd (22544-D)