[特点 Features]
秉承传统经典的浓香鼻祖形象,以“浓香醇和,回味悠长”的口味为大众所喜。以优质高粱为酿酒原料,沿用固态发酵、混蒸混烧、量质摘酒、分级储存的古法工艺,精心勾调而成,以浓香醇和、回味净爽的风格享誉于世。
Adhere to tradition and classic image of the origin fragrance, and the taste of "mellow fragrance and long aftertaste" has been liked by the public. Artfully made by the finest sorghum, and skilfully distilled by traditional baijiu brewing craftsmanship. The result is an extraordinary classic baijiu that’s fragrant and mellow with a persistent aftertaste.
[品种 Varieties]
Strong aroma
浓香型
[口感 Taste]
散发出烤芝麻和发酵大豆的香气,带着坚果、黑巧克力和酸樱桃的味道,口感丰富。白胡椒的味道在余韵中延绵不绝。
Release aromas of toasted sesame and fermented soybeans, with flavors of nuts, dark chocolate and sour cherries, and a rich taste. The taste of white pepper continues in the aftertaste
[成份 Ingredients]
水、高粱、小麦
Water, Sorghum, Wheat