[特点 Features]
这款黄酒选用优质糯米、黄皮小麦和冬季鉴湖源头水精心酿制,由国家级酿酒大师采用传统手工工艺酿造。酿造过程中不添加焦糖色,保持天然本色。酒液经过陶坛陈年存放和天然发酵,最终呈现自然琥珀色。
It’s brewed with high-quality glutinous rice, wheat, and winter water from Lake Jian Hu. It is crafted by a national- level master brewer using traditional handcrafting techniques. During the brewing process, no caramel color is added, preserving its natural hue. The wine is aged in clay jars and naturally fermented, resulting in a natural amber color.
[色泽 Colour]
色泽橙黄,清亮透明、富有光泽
Orange color, clear, transparent, lustrous
[口感 Taste]
味道醇厚、柔和、丝滑、鲜美爽口
The taste is rich, smooth, silky, and refreshingly delicious.
[嗅感 Smell]
香气馥郁纯正,坚果版的浓郁醇香,沁人心肺
Fragrance is rich & pure, with a strong mellow nutty aroma that is refreshing.
[成份 Ingredients]
鉴湖水、糯米、小麦
Jian hu water, Glutinous rice, wheat
[储存方式 Storage]
室内阴凉处
indoor cool place
[注意事项 Precaution]
沉淀系蛋白质凝固,饮用无妨
The precipitation is a protein coagulation, which is not harmful to drink.